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Hermitage Bay, Antigua

August 2, 2011

Hello from beautiful Resort Destination Hermitage Bay in Tropical Antigua!! We are on day 2 of our training visit and have been having a great time getting to know the team here at this beautiful island getaway in the heart of the Caribbean.

Our hosts have been gracious and accommodating and again, we are faced with the dilemma of is this really WORK? The suites are sublime, the dining is exquisite and the staff is top notch.

Trainings and presentations are being met with interest and participation from each department we are working with. As always, our visit is going to pass by a lot faster than we would like.

In the two days we have been “working” we have done a presentation on the Introduction of HACCP to the Supervisors, proper food handling to the front of the house, Mock inspection walk throughs and a presentation on controlling food costs.

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